How to Make Yummy Tex-Mex Shepherd's Pie

Tex-Mex Shepherd's Pie. Easy Tex-Mex Shepherd's Pie Be the first to rate & review! This comfort dish takes advantage of a few shortcuts that don't lesson the flavor or quality of the meal, like refrigerated mashed potatoes and pico de gallo, so you can get dinner on the table fast. While beef is browning, etc -- in a large pot, boil potato chunks in salted water until tender; drain.

Stir in salsa, chili powder and cumin. Spoon corn evenly over beef mixture in skillet. Cover and cook over low heat until mixture is thoroughly heated. You can cook Tex-Mex Shepherd's Pie using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients of Tex-Mex Shepherd's Pie

1. You need 3 of lbs. Lean ground beef.
2. You need 3 of pkgs Taco seasoning.
3. Prepare of Small amount of flour or cornstarch.
4. It's 1 of sm. Bag potatoes; cooked & mashed (or can you use instant).
5. Prepare 1 of Lrg. Can corn, drained.
6. Prepare 1 of Lrg. Can green beans, drained.
7. It's 1 of med. Can diced tomatoes, drained.
8. Prepare 1/2 of med. Onion, chopped (optional).
9. It's of Velveeta cheese slices (or block if you prefer cutting your own).

Mexican Shepherd's Pie is a classic shepherd's pie with a Mexican twist. It's an easy weeknight meal that the whole family will love and just may become a permanent part of your standby dinner rotation. Why You're Going To Love This Recipe I love shepherd's pie and what a clever idea to make a Mexican version. Definitely going to give this a try!

Tex-Mex Shepherd's Pie step by step

1. Peel, cook, and mash your potatoes as you normally would. Set aside..
2. Brown your ground beef, drain, and add taco seasoning according to package instructions..
3. Once your ground beef is done, add in just a little flour or cornstarch to slightly thicken the sauce, careful to avoid lumps..
4. Add in your drained vegetables one can at a time, stirring to distribute them evenly..
5. Pour into 13"x9" casserole dish plus an extra 9"x9" casserole dish, pressing it down and spreading evenly across the bottom..
6. Layer your Velveeta slices across the top of the meat & veggie mixture. Go as cheesy as you want with it. I personally like mine really cheesy! .
7. Get your oven preheating to 400. Start layering on those mashed taters! Spread them evenly across the top of everything, layer them as thick as you want, so long as you have enough for both casserole dishes..
8. Pop them in the oven for about 45 mins until bubbly and heated all the way through..
9. Optional: broil the last few minutes to form a golden brown crusty layer to your mashed potatoes...we were starving so we didn't bother with this step this go around LOL!.
10. Scoop it out into bowls and enjoy!!!.

I'm going to try to make those Cauliflower mashed potatoes to top it so my boys won't know. Spoon the Horseradish Mashed Potatoes all over the surface of the stew and use a. Shepherd's Pie Recipe This meat pie topped with mashed potato is traditionally made with lamb, when made with ground beef it's actually called a cottage pie. Of course, you can make this with ground turkey like this Turkey Sweet Potato Shepherd's Pieor try my vegetarian Portobello Shepherd's Pie. Finish lavishly with chocolate pecan pie la mode.

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