Recipe: Yummy Chocolate Cake
Chocolate Cake. Want To Learn How To Bake Delicious Cakes? Read Customer Reviews & Find Best Sellers. The consistency is dense and cakey.
Don't wait to indulge in a slice of moist, rich chocolate cake -- a classic treat that calls to mind Mom's best baking. Try one of these, our most popular chocolate cakes, today. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. You can have Chocolate Cake using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chocolate Cake
- You need 1 can of condensed milk.
- It's 3 cup of all purpose flour.
- It's 1 1/2 tbsp of baking powder.
- Prepare 1/2 tbsp of baking soda.
- You need 1 1/2 cup of milk.
- It's 100 grams of butter.
- Prepare 1 tbsp of vanilla esscence.
- It's 2 tbsp of cocoa powder.
Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Our chocolate cake recipes include: easy one-bowl recipes, tiered cakes with frostings and fillings, mini cupcakes, Texas sheet cake, as well as gluten-free chocolate cakes and vegan chocolate cake.
Chocolate Cake step by step
- Sift in the flour, baking soda, baking powder together.
- Take the butter in a separate bowl add the vanilla esscence and the condensed milk and mix.
- Now add the dry ingredients to the wet and mix.
- Take a mould grease it and set the oven to 250degrees for over a 50 mins.
There are plenty of claims for the best chocolate cake recipe. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. The Most Amazing Chocolate Cake is full of moist, chocolatey perfection. This is the chocolate cake you've been dreaming of! I call this my Matilda Cake because I swear it's just as good as the cake that Bruce Bogtrotter ate in Matilda.
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