Recipe: Delicious Pizza Dough

Pizza Dough. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find.

Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. You can cook Pizza Dough using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pizza Dough

1. It's 3 cup of Flour.
2. It's 1/2 tsp of Salt.
3. You need 2 tsp of Olive oil.
4. Prepare 1 packages of Active dry yeast.
5. You need 3/4 cup of Water.

The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your stand mixer to combine the ingredients before. Stretch the dough into a round disc, rotating after each stretch. Toss the dough in the air, if you dare.

Pizza Dough step by step

1. Prepare yeast as directed on package.
2. As yeast is foaming, mix flour and salt in large bowl.
3. Add yeast mixture, olive oil, and water to flour mixture. Stir with spoon until it begins to clump.
4. Knead dough for 2 minutes (or more) until it forms a ball and doesn't stick to the bowl. Add flour and/or water as needed to achieve the right consistency.
5. Lightly flour bottom of bowl and ball of dough then cover with a towel and let rise in a warm place for at least 1 hour.
6. You can then wrap it in cling wrap and double bag it to freeze it for later use or use it for pizzas, calzones, etc.

Shake the pizza on the peel to be sure that it will slide onto the pizza stone or tile. It is best if prepared in advance and refrigerated overnight. Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. Transfer dough to an oiled bowl and brush top with oil.

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